Local and Diverse Private Chef Sarah Kashani has come up with a Canned Shelf Stable Vegan Charcuterie Line that can be enjoyed by everyone!! goes amazing with meat, cheese or vegan substitutes! These also are amazing with every day dishes..can be added to pasta, sandwiches, egg dishes, even curries, soups and stir fry or just eaten with a hunk of bread! Vast array of unique flavours and spices, these are super delicious. A local favourite at the Vancouver Farmers Market! Gluten free/ Dairy free.